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+ servings
Green tea shots in shot glasses with stems.
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5 from 1 vote

Green Tea Shot Recipe

The Green Tea Shot is a sweet and tangy cocktail that packs a punch with its perfect blend of peach schnapps, Jameson Irish whiskey, sour mix, and a splash of lemon-lime soda. It's a refreshing cocktail with a green hue, that's refreshing.
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Servings: 2 shots
Calories: 55kcal
Author: Aimee Mars

Ingredients

  • ½ ounce Sour Mix
  • ½ ounce Peach Schnapps
  • ½ ounce Jameson Irish Whiskey
  • splash Lemon-Lime Soda

Instructions

  • Add the ingredients to a cocktail shaker. Fill a shaker with ice and add the sour mix, peach schnapps, and Jameson to the shaker.
  • Shake. Shake the mixture vigorously until it's well chilled.
  • Strain. Strain the mixture into a shot glass.
  • Top it off. Top with a splash of lemon-lime soda. You can also use some Simple Syrup and coarse sugar to add a festive and sweet rim.

Notes

  • Make it into a drink. If you're wondering how to make a green tea shot into a drink just use the recipe provided and instead of pouring it into a shot glass pour it over ice in a single glass.
  • Chill your shot glass. Make sure to chill the shot glass before pouring the mixture in, which gives it an extra frosty taste.
  • Garnish your shot glasses. Elevate these Jameson green tea shots by adding a sugared rim or serve it with lime wedges.

Nutrition

Serving: 1serving | Calories: 55kcal | Carbohydrates: 7g | Sodium: 4mg | Potassium: 5mg | Sugar: 7g | Calcium: 1mg | Iron: 0.3mg