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White tea shot in a tall shot glass.
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5 from 1 vote

White Tea Shot Recipe

The White Tea Shot is a tantalizing blend of crisp vodka, juicy peach schnapps, and tangy sour mix, all topped off with a splash of bubbly lemon-lime soda.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 2 shots
Calories: 54kcal
Author: Aimee Mars

Ingredients

Instructions

  • Add the ingredients to a cocktail shaker. Fill a shaker with ice and add the vodka, peach schnapps, and sour mix to the shaker.
  • Shake. Shake well until the ingredients are well combined and chilled (it's also a good idea to chill your shot glasses beforehand).
  • Strain. Strain the mixture into a shot glass.
  • Top it off. Top off with a splash of lemon-lime soda.

Notes

  • Add a festive rim to the shot glasses. Use some Simple Syrup and coarse sugar to create a sweet rim or add a slice of peach or lemon to the glass for a bit of extra flavor and garnish.
  • Chill your shot glasses. Chill your glass before serving to keep the drink colder for longer.
  • Use quality ingredients. Use good-quality vodka and peach schnapps, and consider making homemade sweet and sour mix using fresh lemon and lime juice for the best flavor.

Nutrition

Serving: 1serving | Calories: 54kcal | Carbohydrates: 7g | Sodium: 4mg | Potassium: 5mg | Sugar: 7g | Calcium: 1mg | Iron: 0.3mg