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Black Russian in a rock glass with ice and a cherry garnish.
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5 from 5 votes

Black Russian Recipe

The Black Russian is a two-part cocktail containing vodka and coffee liqueur and has a sweet coffee flavor that's delicious any time of year and is one of the easiest cocktails to make.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Belgian
Servings: 1 Cocktail
Calories: 228kcal
Author: Aimee Mars

Equipment

  • Mixing Glass
  • Strainer

Ingredients

  • 2 ounces Vodka
  • 1 ounce Kahlúa Coffee Liqueur

Instructions

  • Pour the vodka and Kahlúa into a mixing glass with ice. Stir the mixture together.
  • Place a strainer over the glass and strain the cocktail into a rock glass filled with fresh ice. Garnish with a cherry.

Notes

  • Change up the flavor. You don't have to alter the drink entirely to change it up. Simply choose a flavored vodka such as vanilla or orange. There are also optional flavors of coffee liqueur such as vanilla and salted caramel that will add an additional sweetness to the drink.
  • Add orange bitters. Swirl in some orange bitters for a citrusy and earthy flavor that pairs well with the Kahlúa and vodka.
  • Try a Black Russian with coke. Once you've mixed your cocktail pour a splash of Coke on top for a delicious spin on the classic drink.
  • Make it into a White Russian or a Mudslide. For a White Russian just add some cream or milk on top and for a Mudslide, a splash of Bailey's is all you need.

Nutrition

Serving: 1serving | Calories: 228kcal | Carbohydrates: 13g | Protein: 0.03g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.03g | Sodium: 3mg | Potassium: 1mg | Sugar: 13g | Iron: 0.01mg