Raspberry Sour
A Raspberry Sour is a perfect cocktail for anyone who loves fruity, refreshing drinks with a bit of a kick. It's an easy-to-make and versatile drink that can be enjoyed year-round.
Servings: 1 Servings
Calories: 214kcal
Equipment
Ingredients
- 2 ounces Bourbon
- 1 tablespoon Raspberry Syrup or Chambord
- 1 ounce Lemon Juice
- 4 drops Chocolate Bitters or aromatic bitters
Instructions
- Add the ingredients to a cocktail shaker. In a cocktail shaker, combine the bourbon, raspberry simple syrup, lemon juice, and chocolate bitters.
- Shake and strain. Fill the shaker with ice and shake vigorously for about 10-15 seconds. Strain the cocktail into a rocks glass filled with ice.
- Garnish. Garnish with fresh raspberries and orange peel, if desired.
Notes
- Adjust sweetness to your taste: Some people like their raspberry sour to be sweeter, while others prefer a more tart taste. Adjust the amount of simple syrup to your liking.
- Chill your glass: A chilled glass will keep your drink cool for longer and prevent it from getting watered down too quickly.
- Make your own Raspberry Simple Syrup. Making your own raspberry syrup provides better flavor and quality and you have more control over the sweetness level. It can be used in a variety of cocktails or drinks such as a Raspberry Martini.
Nutrition
Serving: 1serving | Calories: 214kcal | Carbohydrates: 19g | Protein: 0.3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.5g | Cholesterol: 0.2mg | Sodium: 13mg | Potassium: 66mg | Fiber: 0.4g | Sugar: 17g | Vitamin A: 4IU | Vitamin C: 11mg | Calcium: 7mg | Iron: 1mg