Caramel Apple Martini
Delight in the taste of fall with the Caramel Apple Martini, where the velvety richness of caramel meets the crispness of apple. Experience the enchanting fusion of apple cider, caramel vodka, and butterscotch schnapps, resulting in a symphony of flavors that's impossible to resist.
Servings: 1 Serving
Calories: 196kcal
Equipment
Ingredients
- 2 ounces Apple Cider
- 1 ounce Caramel Vodka
- 1 ounce Butterscotch Schnapps
- Caramel Sauce to coat the rim
- Coarse Sugar for the glass rim
Instructions
- Coat the rim of the glass. Dip the glass rim into caramel sauce making sure to coat the edge evenly.
- Dredge the rim in sugar. Sprinkle a layer of coarse sugar onto a plate or flat surface. Next, gently roll the caramel-coated rim of the glass in the sugar, moving it back and forth while lightly pressing to ensure the sugar adheres.
- Combine. Pour the apple cider, caramel vodka, and butterscotch schnapps into a cocktail shaker and fill halfway with ice.
- Shake and strain. Shake the cocktail vigorously for 10 seconds and strain it into the prepared martini glass.
Notes
Add some whipped cream. Similar to the Pumpkin Martini, this drink is delicious topped with Homemade Whipped Cream, especially Cinnamon Whipped Cream.
Nutrition
Serving: 1serving | Calories: 196kcal | Carbohydrates: 18g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Sodium: 3mg | Potassium: 58mg | Fiber: 0.1g | Sugar: 16g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.1mg