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Pumpkin Spice White Russian with a graham cracker rim and topped with whipped cream.
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5 from 1 vote

Pumpkin Spice White Russian

Embrace the autumn spirit with a Pumpkin Spice White Russian, a fall-inspired cocktail that infuses the classic White Russian with the rich essence of pumpkin spice creamer. Let it capture the warm and inviting spirit of the season for a truly delightful experience.
Prep Time10 minutes
Total Time10 minutes
Course: Cocktails
Cuisine: American
Servings: 2 Servings
Calories: 230kcal
Author: Aimee Mars

Ingredients

Instructions

  • Coat the rim of the glass. To enhance the presentation, first, dip the glass rim into caramel syrup or Simple Syrup, and then gently dredge it in graham cracker crumbs to create a delightful, crumb-coated rim.
  • Shake. Pour the vodka, Kahlua, and Pumpkin Pie Spice into a cocktail shaker and cover it with ice. Shake vigorously for 10 seconds.
  • Strain. Fill the prepared glass with ice and then strain the cocktail mixture from the shaker into the glass.
  • Add the creamer. Pour the pumpkin creamer on top, and you can choose to gently stir the mixture or leave it as is when serving. Top it off with some Whipped Cream.

Notes

    • Use flavored vodka. Instead of plain vodka, you can use pumpkin vodka or even vanilla-flavored vodka.
    • Use pumpkin syrup. If you don't want to use pumpkin creamer you can use regular cream or milk and Pumpkin Syrup to get the pumpkin spice flavor.

Nutrition

Serving: 1serving | Calories: 230kcal | Carbohydrates: 12g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 29mg | Potassium: 63mg | Fiber: 0.1g | Sugar: 12g | Vitamin A: 153IU | Vitamin C: 1mg | Calcium: 52mg | Iron: 0.2mg