Experience the autumnal charm with our Apple Cider Martini, a blend of apple cider, vodka, triple sec, and orange juice. It’s a harmonious fusion that evokes the essence of fall in every sip.
My favorite fall cocktail mixer is apple cider because of how easily it blends into traditional drinks to make new ones like the Caramel Apple Martini or the Apple Cider Margarita. It’s also a delicious addition to drinks such as an Apple Cider Hot Toddy or non-alcoholic drinks like Thanksgiving Punch.
What I Love About This Recipe
- A Taste of Fall: It encapsulates the essence of autumn in a glass with the rich, comforting flavor of apple cider. It makes an ideal selection for festive occasions and get-togethers such as Halloween or Thanksgiving.
- Flavorful: The apple cider martini strikes a perfect balance between sweet and tangy.
- Versatile: You have the option to add flavors by using vanilla or caramel vodka as well as adding in caramel sauce or spices such as cinnamon.
How to Make an Apple Cider Martini
- Add the ingredients to a cocktail shaker. Pour the apple cider, vodka, triple sec (Cointreau is my favorite), and orange juice into a cocktail and fill it halfway with ice.
- Shake. Shake the contents vigorously for 10 seconds.
- Strain. Strain the cocktail into a chilled martini glass and garnish with an apple slice.
Recipe Variations
- Coat the glass rim. Dip the glass rim in water or caramel sauce and then dredge it in cinnamon sugar for an extra sweet touch.
Apple Cider Martini
Equipment
Ingredients
- 2 ounces Apple Cider
- 1½ ounce Vodka or caramel vodka
- 1/2 ounce Cointreau or Triple Sec
- 1/2 ounce Orange Juice
Instructions
- Add the ingredients to a cocktail shaker. Pour the apple cider, vodka, triple sec (Cointreau is my favorite), and orange juice into a cocktail and fill it halfway with ice.
- Shake. Shake the contents vigorously for 10 seconds.
- Strain. Strain the cocktail into a chilled martini glass and garnish with an apple slice.